A) It is efficiently converted to storage fat.
B) It spares oxidation of body fat and dietary fat.
C) It stimulates glucagon release, resulting in inhibition of fatty acid oxidation.
D) It stimulates pancreatic lipase secretion, which results in higher dietary fat absorption.
E) It results in large amounts of glycogen storage that is increased as carbohydrate consumption increases.
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Multiple Choice
A) Oxidation of glucose
B) Oxidation of amino acids
C) Incomplete oxidation of fatty acids
D) Synthesis of protein from amino acids
E) Incomplete oxidation of glycerol
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Multiple Choice
A) Sorbitol
B) Pyruvate
C) Acetyl CoA
D) Acetoacetate
E) Oxaloacetate
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Multiple Choice
A) folate
B) thiamin
C) antidiuretic hormone
D) alcohol dehydrogenase
E) protein
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Multiple Choice
A) Glucose formation from glycerol
B) Pyruvate formation from glucose
C) Albumin formation from amino acids
D) Palmitic acid formation from acetate
E) Formation of triglycerides from glycerol and fatty acids
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Multiple Choice
A) alcohol
B) oxygen
C) nitrogen
D) ammonia
E) glucose
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Essay
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Multiple Choice
A) It occurs only during intense exercise.
B) When rapid, it causes muscle fatigue.
C) It produces lactate that may eventually be used by the liver for glucose production.
D) It lowers the pH of the muscle cell, thereby lowering muscle performance.
E) It is an aerobic process.
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Multiple Choice
A) ketones
B) fructose
C) pyruvate
D) acetyl CoA
E) lactate
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Multiple Choice
A) Ketones
B) Glycerol
C) Fatty acids
D) Amino acids
E) Protein
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Multiple Choice
A) Carbohydrates yield glucose only when proteins are not available.
B) Proteins cannot yield fat stores.
C) Fatty acids yield amino acids.
D) Glycerol yields nonessential amino acids when nitrogen is present.
E) Fatty acids yield glucose.
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Multiple Choice
A) carbon
B) oxygen
C) nitrogen
D) hydrogen
E) potassium
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Essay
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Multiple Choice
A) ATP gains a phosphate group and becomes ADP.
B) ADP gains a phosphate group and becomes ATP.
C) ATP releases a phosphate group and becomes ADP.
D) ADP releases a phosphate group and becomes ATP.
E) ADP and ATP cycle back and forth repeatedly.
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Multiple Choice
A) Fatty acids have a lower percentage of hydrogen-oxygen bonds.
B) Fatty acids have a greater percentage of hydrogen-carbon bonds.
C) Other energy-yielding nutrients have a lower percentage of oxygen-carbon bonds.
D) Other energy-yielding nutrients undergo fewer metabolic reactions, thereby lowering the energy yield.
E) Other energy-yielding nutrients have a lower percentage of oxygen-hydrogen bonds.
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Essay
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Multiple Choice
A) Urea and acetone
B) Fatty acids and glycerol
C) Carbon, hydrogen, and oxygen
D) Water, carbon dioxide, and energy
E) Pyruvate and acetyl CoA
Correct Answer
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Multiple Choice
A) A unit consisting of an enzyme bound to reactants plus ATP
B) An organic molecule required for the functioning of an enzyme
C) The small, active part of an enzyme that binds to the organic reactants
D) An inactive enzyme that becomes functional upon contact with specific cofactors
E) An enzyme precursor
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Multiple Choice
A) Ethyl
B) Urea
C) MEOS
D) Water
E) Glucose
F) Enzyme
G) Glycogen
H) Glycerol
I) Ammonia
J) Coenzyme
K) Cori cycle
L) Lactate
M) Acetoacetate
N) Acetyl CoA
O) Pyruvate
P) Triglyceride
Q) Gastric alcohol dehydrogenase
R) Synthesis of pyruvate from glycogen
S) Synthesis of cholesterol from acetate
T) Synthesis of acetyl CoA from glucose
Correct Answer
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Multiple Choice
A) Pyruvate synthesis from glucose
B) Acetyl CoA synthesis from cholesterol
C) Carbon dioxide synthesis from citric acid
D) Cholesterol synthesis from acetyl CoA molecules
E) Hydrolysis of glycogen to glucose
Correct Answer
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